The Doyon DL12SP dough sheeter can sheet 1 to 10.5 ounces of dough up to 12″ diameter for tortillas, wraps, flat bread and more. It is a one stage sheeter with a front infeed and discharge and produces a uniform thickness. This counter-top dough sheeter features an ergonomic design and a single roller to enable a single operator to make up to 600 pieces in an hour. This efficient sheeter reduces labor cost by being able to roll dough 6 times faster than rolling by hand.
DL12SP Dough Sheeter
Features:
Countertop Dough Sheeter
Heavy-duty
Maintenance-free 1/2 HP motor with sealed, permanently lubricated ball bearings for trouble
free operation
Removable spring loaded scrapers for easy cleaning
(1) set of rollers
Sheets up to 12″ maximum
.16″ Maximum dough thickness
Up to 250 pieces per hour
Quick change index system, simple adjustments for dough thickness
Stainless steel construction
Sanitary plastic position rollers eliminate dough buildup
Three legs with fitted non-slip rubber boots
Recommended for dough with a hydration ratio of 50-60%
ETL-Sanitation
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