Product Description

This Line Consists Of: 
CEPI Micro Dosing System
VMI Very Mix 3 Mixing System
Mecatherm Bread Production Line
George Hartman Slicing And Packaging Machine

Technical Summary: 
Toast Bread Line
Manufacturers:
-VMI
-Mecatherm
-Hartmann
Year Of Construction: 2016
Capacity: 6000 Loaves Per Hour
Weight: 27.16 oz (770 Grams)
Bread Dimensions: 9.44″L x 4.72″W x 4.33″H (240mm x 120mm x 110mm)
3 X 400V -50Hz

CEPI Micro Dosing System:
1) Micro Dosing System For 3 Ingredients
1) Salt Solution Dosing Tank
2) Intermediate Flour Hoppers (179 Gallons Each)
1) Water Tank 63.5 Gallons (240 Liters)
1) Vibro Sifter (Incl. Magnet)
4) Rotary Valves, Blowers And Vacuum System For Flour Transport
Electrical Cabinet With HMI Control Panel

VMI Very Mix III Mixing System:
2) Mixers, 826 lb Batch Size (375 kg)
1) Double Mast Elevator
1) Performing Hopper
2) Conveyor Belts
Total Capacity: 10,141 lbs/Hr Of Dough (4600 kg)

Mecatherm Bread Production Line:
2) H2 Dividers
2) Make-Up Blocs With Combi Moulding Unit
2) Proofer Modules MVS:
-Total Capacity: 600 Straps 
-Maximum 96 Min Proofing Time.
1) Swing Magnetic Lidder
1) Oven Loader
1) FDA Double Action Single Deck Tunnel Oven:
-Baking Surface: 13′ x 130′ (4m x 39.6m)
-6 Baking Zones
-6 Weishaupt Gas Burners
1) Oven Unloader
1) Magnetic Unlidder
1) Vacuum Depanner
1) Dynamic Cooler MDC For Products:
-Approx 95 Minutes Of Cooling Time
1) Cooler MVS For Straps
1) Straps Stacker
1) Lids Stacker
Strap Conveying For The Whole System
Line Control With 4 Siemens Touch Panels

George Hartman Slicing And Packaging Machines:
2) Selectra- 30 Bread Slicer
– Slice Thickness: .43″ (11mm)
2) Automat GBK420 Packaging Machine, Clipband Closure

Including 2 Sets Of Bread Straps For Big And Small Loaves

*This Line Is Located In The Netherlands*